Justin Pichetrungsi, Anajak Thai, Sherman Oaks, CA – WINNER.Brandon Hayato Go, Hayato, Los Angeles, California.Kyle and Katina Connaughton, SingleThread, Healdsburg, CA.Gilberto Cetina Jr., Holbox, Los Angeles, CA.Wine cellar Garage owner | Merchant, Las Vegas, Nevada.Bar Leather Apron, Honolulu, HI – WINNER.Shawn McKenzie, Cafe Ceres, Minneapolis, MNĮxceptional wine and other beverage program.Margarita Manzke, Republic, Los Angeles, CA – WINNER.Vince Bugtong, ABACÁ, San Francisco, CA.Elaine Uykimpang Bentz, Cafe Mochiko, Cincinnati, Ohio.

Veronika Gerasimova, Veronika’s Patisserie, Billings, MT.Yoli Tortilleria, Kansas City, MO – WINNER.Angelo Brocato Ice Cream and Confectionery, New Orleans, LA.Amanda Shulman, Her Place Supper Club, Philadelphia, Pennsylvania.Charlie Mitchell, Clover Hill, Brooklyn, New York.Serigne Mbaye, Dakar NOLA, New Orleans, LA.Rashida Holmes, Bridgetown Roti, Los Angeles, CA.Damarr Brown, Virtue, Chicago, IL – WINNER.Ellen Yin, High Street Hospitality Group (Fork, a.kitchen + bar, High Street and others), Philadelphia, PA – WINNER.Yenvy and Quynh Pham, Phở Bắc Sup Shop, Phởcific Standard Time, The Boat, Seattle, WA.Aaron Hoskins, Sarah Simmons and Elie Yigo, CITY GRIT Hospitality Group (smallSUGAR, CITY GRIT, Il Focolare Pizzeria), Columbia, SC.Greg Dulan, Dulan’s Soul Food Kitchen, Dulan’s on Crenshaw and Dulanville, Los Angeles, CA.Brandon Chrostowski, EDWINS Leadership and Restaurant Institute (EDWINS Leadership and Restaurant Institute, edwins too, EDWINS Bakery and others), Cleveland, OH.Don Artemio Mexican Heritage, Fort Worth, TX.Friday Saturday Sunday, Philadelphia, PA – WINNER.Rob Rubba, Oyster Oyster, Washington, DC – WINNER.Erik Ramirez, Lama Inn, Brooklyn, New York.Rachel Miller, Nightshade Noodle Bar, Lynn, MA.2023 James Beard Award Finalists and Winners:

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